Welcome! My festive wreath greets you at the front door.
On the porch is my pine cone and ornament basket. With the new ornaments being the lightweight, shatterproof type, I've had to bring the basket in off the porch a couple of times on windy days. The ornaments are so light they had been tossed all over the front yard! LOL Sure looks pretty though, doesn't it.
Just inside the front door, these styrofoam tree decorations site on my candle sconces. I used the QuicKutz cupcake liner die to decorate the trees using papers in the color scheme of the living room and decorations.
My dining table centerpiece. I'd like to add greenery on the table around the glass bowls. Maybe the florist will have what I want.....I won't know what that is until I see it, however.
And the Christmas tree. I love my tree. I've added more ornaments and also found a topper since I posted the previous pics.
I was so sure I'd never be able to catch up, but CHECK it out!!! Oh my gosh, venturing out to shop and take advantage of the deals on Black Friday was so worth it.
tree up and decorated - CHECK!
decorations up - CHECK!
three kinds of cookies made - CHECK!
two kinds of fudge and candy made - CHECK!
caramel corn done - CHECK!
gifts wrapped - CHECK!
packages mailed - CHECK!
online gifts ordered for Dec. 21 delivery - CHECK!
Christmas newsletter written and printed - CHECK!
Christmas cards signed and labeled - CHECK!
Actually, I don't have a lot left to do once the post office delivers my stamps, hopefully tomorrow. Christmas cards can then go in the mail and that will be the last big thing to cross off the list!!! Now I wonder if I am forgetting something. :{ LOL
Caramel Corn
6 cups popped corn, remove unpopped kernels
¾ cup packed brown sugar
6 tablespoons butter
3 tablespoons light karo syrup
¼ teaspoon baking soda
¼ teaspoon vanilla
¼ teaspoon salt
Put popcorn in extra large bowl. In 1 ½ quart saucepan, combine sugar, butter, corn syrup, and salt. Cook and stir over medium heat till butter melts and mixture comes to boiling. Boil without stirring for 5 minutes. Remove from heat. Stir in baking soda and vanilla. Pour over popcorn and gently stir to coat all pieces. Bake at 250ยบ for 10 minutes. Stir. Bake 5 more minutes. Remove to large bowl. Cool and store in plastic Ziploc or airtight plastic container with lid.
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